Ksheerabala Taila is a classical ayurvedic medicine manufactured using Bala, Milk and Tila taila which helps in conditions like sciatica, arthritis, lowbackache, cervical spondylosis, facial paralysis and as a rasayana (rejuvenation). Cow’s milk contains all the vital nutrients for the growth of bone, nerves, muscles and other tissues of human body. Bala is exclusively used for neurological disorders and possess analgesic, anti-inflammatory and hepatoprotective properties. Tila taila helps to nourish and strengthen all dhatus and helps to reduce vata. Jaffman Ksheerabala taila contains major concentration of Bala extracted into murchita tila taila (processed sesame oil) prepared in wooden ghani using coldpress method. Unique methods of manufacturing makes the Jaffman Ksheerabala taila fit to be consumed internally. Classical references suggest the use of Ksheerabala taila in the conditions like Disorders of Vata, Vatarakta, Rasayana etc.